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- Collection: Nan's Kitchen: An Exploration of Newfoundland and Labrador Foodways
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A Fisherman Displaying his First Squid of the Season
A fisherman displaying the first squid of the season caught off Carbonear, Newfoundland. This fish is valuable as bait for cod.
An Iron Kettle from the Late 19th Century
This kettle was donated by Edith Lilly (nee Kendell) of Milltown-Head Bay d'Espoir, formerly of Ramea. This kettle belonged originally to Lucy Kendell, mother of Edith.
A kettle was an important item in rural Newfoundland, and every kitchen had a…
A kettle was an important item in rural Newfoundland, and every kitchen had a…
Very Economical to Use: Carnation Milk
A Carnation Milk advertisement published in the Western Star newspaper on 7 July 1939 in Corner Brook, Newfoundland.